Baked rockfish simply amazing. We had this on good Friday. Make it and tag me Ingridients: Rockfish fillet or any fish 1/4 cup oil 1 cup breadcrumbs 2 handfull olives, diced 1 cup tomatoes, diced 4 tbsp parsley Salt and pepper 3 anchiovies, cut in small pieces Bake at 400 for 20 minutes #fish #fishrecipe #baked #lowcalorie #mediterraneandiet #cookingwithmammamarzia #bookauthor #cookbook #easyrecipe #fishtok #easydinner #easydinneridea #italianfood #italiancheck #family #cooking #homecook
1:43
Baked rockfish simply amazing. We had this on good Friday. Make it and tag me Ingridients: Rockfish fillet or any fish 1/4 cup oil 1 cup breadcrumbs 2 handfull olives, diced 1 cup tomatoes, diced 4 tbsp parsley Salt and pepper 3 anchiovies, cut in small pieces Bake at 400 for 20 minutes #fish #fishrecipe #baked #lowcalorie #mediterraneandiet #cookingwithmammamarzia #bookauthor #cookbook #easyrecipe #fishtok #easydinner #easydinneridea #italianfood #italiancheck #family #cooking #homecook
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TikTokmammamarzia
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I swear every dish here had either fish sauce or yondu hahaha it was amazing, but anyway here are all my notes from the day! They made probably the best baguette I’ve had in my entire life and they use a little vinegar because it helps with the crust. when cooked out, it creates these little specs. They also use bread flour for texture (more chewy more dense) rockfish. seasoned with chicken powder and salt. skewer to hold the shape. coated in potato starch. deep fried noc cham (vegan alternative
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TikToksidequestkenny
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🦀 Our crab salad is a great option to enjoy the best of both worlds! Spider crab white meat with Devon crab brown meat prepared with no shell. Served with mayonnaise, bread, salad & unlimited chips! 😋 | Rockfish
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